12.68K Run and Apple Cake

This morning I ran 12.68K in 1hour and 46mins with the running group.  It rained off an on during the run, then started thundering at the end.  This is the route we took:
S-Bike Path Gibbons
S-Bike Path Harris
W-King St Bridge
W-Bike Path
W-Riverview
W-Evergreen
Thru Tunnel
W-Terry Fox Parkway
W-Maurice Chapman Parkway
Turn around at Wonderland Gardens

This is my schedule for next week:

Monday: Rest Day

Tuesday: 6K Run

Wednesday: Rest day

Thursday: 5K Run with Running Group

Friday: Barking Frog Summer Night 5K

Saturday: 5K Pack Run

Sunday: 14K Run with Running Group

Tonight I made an Apple Cake. It turned out pretty good!  This is the recipe:

Ingredients:

1 egg

1/2 cup of sugar

1/3 cup of canola oil

1 tsp of vanilla

3/4 cup of flour

1 tsp of baking powder

1 pinch of salt

1/3 cup of brown sugar

1 tsp of cinnamon

4 small to medium apples, peeled, cored and sliced

Directions:

In medium bowl, beat eggs and sugar until thick and light

Beat in oil and vanilla

In separate bowl, whisk together flour, baking powder and salt

Add to egg mixture, stirring just until blended (batter will be thick)

In small bowl, mix brow sugar with cinnamon

Arrange apple slices in greased 8inch square metal cake pan

Sprinkle hours with half the brown sugar mixture

Carefully spread batter over apples; smooth top

Sprinkle wiht remaining brown sugar mixture

Bake in centre of 350 degree oven until cake is firm and pulls away slightly from sides of pan, 35-40mins

Cool for 10mins before serving